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菜名的翻译.ppt

发布:2017-05-18约2.93千字共11页下载文档
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Translation of menu (Name of Chinese Dishes) Cooking methods: 煮boiling 煲/炖stewing 烧/焖/烩braising 煎frying 炒stir-frying 爆quick-frying 炸deep-frying 扒frying and simmering 煸 sauteeing 煨simmering 熏smoking 烤roasting/barbecuing 烘baking 蒸steaming 白灼scalding Translation of Dish Titles (1) grilled铁板的, rinsed涮, baked烘的, smoked熏的, pickled盐泡的, tender嫩的, rough老的, pickled with dregs of wine酒糟的, toffee拔丝 Processing methods Minced meat 肉末; shredded pork肉丝;assorted meat and vegetables 组合的/ 一锅的diced meat 肉丁 pork slices肉片 Translation of menu (Name of Chinese Dishes)(2) 1. Cooking method+ the main cooked stuff --Steamed fish; smoked carp; fried fish pieces --Braised carp fish tail. Translation of menu (Name of Chinese Dishes)(3) ----凉拌海蜇 Cold dressed jelly fish Cold shredded potato with garlic 凉拌土豆丝 Cold mixed vegetables 凉拌素什锦 Cold stir shallot with bean-curd 小葱拌豆腐 cold-dressed cucumbers 凉拌贡菜 Cold preserved vegetable Assorted fruits什锦 Translation of menu (Name of Chinese Dishes)(4) 2.cooking method + main cooked stuff+ in/with the name of sauce --Fresh fish in chilli and vinegar -sauteed eel shreds with leek shoots 3.the cooking method+ processing method+ the main cooked stuff+ with/in the name of sauce --spicy sliced lamb with scallion in ginger sauce --fried shelled shrimp with pepper Translation of menu (Name of Chinese Dishes)(5) 宫保鸡丁: stir-fried diced chicken with chili sauce and peanuts 红烧鲤鱼:braised carp with soy sauce 醋溜白菜:fried Chinese cabbage with brown sauce 红烧牛肉:braised beef with brown sauce 清炖猪蹄:stewed pig hoof in clean soup 鱼香肉丝:fried shredded pork with sweet and sour sauce 麻辣豆腐:spicy and hot bean curd Translation of menu (Name of Chinese Dishes)(6) 肉片炒青椒:stir-fried pork slices with green pepper 青椒炒肉丝:fried shredded pork with green pepper 翡翠虾仁: stir-fried shrimps with peas. 佛跳墙assorted meat and vegetables cooked in embers ( lured by its smell, the Buddha jumped down from the wall.)
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