subtractive inhibition assay for the detection of e. coli o157h7 using surface plasmon resonance减去抑制试验的检测大肠杆菌o157h7使用表面等离子体共振.pdf
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Sensors 2011, 11, 2728-2739; doi:10.3390/s110302728
OPEN ACCESS
sensors
ISSN 1424-8220
/journal/sensors
Article
Subtractive Inhibition Assay for the Detection of E. coli O157:H7
Using Surface Plasmon Resonance
Yixian Wang, Zunzhong Ye *, Chengyan Si and Yibin Ying
College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310029,
Zhejiang, China; E-Mails:wang_yi_xian1986@ (Y.W.); sichengyanzhj@163.com (C.S.);
ybying@ (Y.Y.)
* Author to whom correspondence should be addressed; E-Mail: zzye@;
Tel.: +86-571-8697-1885; Fax: +86-571-8697-1885.
Received: 8 January 2011; in revised form: 29 January 2011 / Accepted: 21 February 2011/
Published: 1 March 2011
Abstract: A surface plasmon resonance (SPR) immunosensor was developed for the
detection of E. coli O157:H7 by means of a new subtractive inhibition assay. In the
subtractive inhibition assay, E. coli O157:H7 cells and goat polyclonal antibodies for
E. coli O157:H7 were incubated for a short of time, and then the E. coli O157:H7 cells
which bound antibodies were removed by a stepwise centrifugation process. The remaining
free unbound antibodies were detected through interaction with rabbit anti-goat IgG
polyclonal antibodies immobilized on the sensor chip using a BIAcore 3000 biosensor. The
results showed that the signal was inversely correlated with the concentration of
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