火锅餐饮重庆火锅底料秘方资料（Hot pot food, Chongqing hot pot, ingredients, secret materials）.doc

火锅餐饮重庆火锅底料秘方资料（Hot pot food, Chongqing hot pot, ingredients, secret materials） Hot pot food, Chongqing hot pot, ingredients, secret materials Hot pot food, Chongqing hot pot, ingredients, secret information, Chongqing hot pot features A spicy flavor. Mainly. The coexistence of two. (click on the right more snacks technology can view more relevant documents). Three. Good at changing condiment with emphasis on soup. Nature four. Fine knife, flexible Hot pot catering Chongqing Hot pot bottom material recipe data Five. All materials, unique six. Drink one meal, free Raw materials and spices properties of Chongqing chafing dish Pixian Pixian watercress watercress is with broad bean. Salt pepper. Chongqing Hot pot bottom material Hot pot food recipe data brewed. Chengdu is Pixian local specialties. The bright red color. Moist spicy strong; Pixian is the most important red bean soup Hot pot in seasonings, increase the flavor and aroma with soup brine can make soup. With temperature and alcohol and spicy thick bright red. Is soybean. Fermented black bean fermented black bean, salt and spices. Brewed its mellow smell. The color yellow. Black glossy smooth soft cake. Scattered seed. Delicious sweet taste in Chongqing of Yongchuan. With excellent fermented black bean fermented black bean can increase the salty taste mellow soup brine. Dry chili pepper Xin Wen, can dispel cold stomach, its bright red color, spicy heavier. Dry pepper varieties Hot pot catering Chongqing Hot pot bottom material recipe information a lot, a large gold bullion. Two gold, five pepper, pepper, pepper and seven, Dahongpao millet pepper. Hot pot soup (pot) add halogen dry pepper can, fishy solution greasy smell spicy and depressed, add color. Pepper pepper, spicy and warm flavor is strong, can be warm in the cold, with dehumidification analgesic effect, pepper pepper varieties in Shaanxi; Sichuan Maowen pepper. Hot pot bottom material Chongqing Qingxi Hot pot catering information. For the best recipe pe