ICP_MS法测定大鼠血清和果蔬发酵液中的微量元素_李香云.pdf
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2 8, 9 Vol1 28, No1 9, pp2181-2 186
2 0 0 8 9 Spectroscopy and Spectral Analysis September, 2008
ICP-MS
1, 2 2 2 2 1* 1 1
李香云 , 练鸿振, 陈逸珺 , 胡 忻 , 茅 力 , 卢 明, 蔡云清
11 , 210029
21 , , 210093
, IC -MS 13
( GBW( E) 090006) ( GBW070605) ,
10% 15% ( )
80% ~ 110% 90% ~ 120% ,
13 , ,
,
IC -MS; ; ; ; ;
: O6571 3 : A DOI: 101 3964/j1 issn1 1000-0593(2008) 09-2181-06
1
,
[1] 11 1
( veget able and fruit ferment liquid, VF-
FL) , erkin-Elmer SCIEX ELAN 9000
, 1 100 W, 161 0 L #
- 1 - 1
, min , 11 0 L # min , 01 95 L #
[ 2-4] - 1 - 1
min , 11 1 mL # min , 51 6
, V, 1 600 V, 950 V, ,
[ 5-9] 50 ms, 3, 1 000 ms
, , ,
( 11 2
) 11 0 mg # mL- 1 (
(IC -AES) ( IC -MS) ) , 1% H NO (
3
) ,
, IC -MS
, M ill-i Q ( Millipore )
[10-19] ( 181 2 M8 # cm)
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