英语课前演讲ppt美食介绍.ppt

TastyFoodFromDifferentCountries

Whenwetalksaboutfood,therearereallysomanykindsofthem.IfIintroduceeverykindofthem,Idontthinkitcanbeoverinthisclasseveninthisyear.SoIwillintroducesometypicalandpopularfoodinthisPPT.

FrenchSnacks

Mealsrangefromtheverybasictoveryelaborateaffairsthatcaninvolveadozencoursesanddifferentwinesconsumedoverseveralhours.Obviously,thelattertypeofdiningisexceptionalformostpeople.However,thisgivemanyforeignersthemistakenimpressionthatFrenchfoodisheavyandcomplicated.Infact,muchoftheFrenchcuisineisfairlysimple,relyingonhighqualityfreshingredientsandlovingpreparationratherthancomplexrecipes.

SimplefoodofFrance:thesandwichAsandwichmightnotsoundliketypicalFrenchfood,butitscertainlyworthyofyourconsideration.

Croissant（羊角面包）Thecrunchy(易碎的)pieceofbreadwithitssoftcenter,thedeliciousleghamoffthebone...Itsalwaysayummylunchtimemeal!

CroqueMonsieurAtypicalfamousFrenchfoodistheCroqueMonsieur-toastedhamandcheesesandwich.火腿干酪三明治

crepes（可丽饼/法式薄饼）Frenchcrepesareusuallyoftwotypes:sweetandsavoury04apinchofsalt.05Theingredientscanvaryfromregiontoregion,butgenerallyinclude:01milkbutter03floureggs02

Macaron(玛卡龙/小圆饼)Themacaroniscommonlyfilledwithbuttercreamorjamfillingsandwichedbetweentwocookies.

Japanesecuisines

Japanesecuisineisbasedoncombiningstaplefoods,typicallyriceornoodles,withasoupanddishesmadefromfish,meat,vegetable,tofuandthelike—toaddflavortothestaplefood.Theseareusuallylowinfatandhighinsalt.AstandardJapanesemealgenerallyconsistsofseveraldifferentfood，accompanyingabowlofcookedwhiteJapaneserice,abowlofsoupandsomepickles.

NoodlesareanessentialpartofJapanesecuisineusuallyasanalternativetoarice-basedmeal.Noodles

Udon乌冬面Yakisobah(油炸面)

Japanesefri