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食品安全国家标准食品中镉的测定_等13项食品安全国家标准发布_.pdf

发布:2017-06-05约6.87千字共1页下载文档
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第 卷 第 期 15 2 海藻酸钠-聚乙烯醇- 活性炭共固定化重组大肠杆菌细胞 27 Co-immobilized Recombinant Escherichia coli Cells with Sodium Alginate-PVA-Activated Carbon Sun Lihui Shen Aiping He Baolong Zheng Yuguo* (Institute of Bioengineering , Zhejiang University of Technology , Hangzhou 310032 ) Abstract Objective : To investigate immobilization of acid phosphotransferase of recombinant Escherichia coli BL21 ( ) , : DE3 /pET28b -AP/PT and enzyme characteristics of immobilized cells. Methods Suitable carrier of sodium alginate - ( ) PVA-activated carbon for the immobilization of recombinant E. coli BL21 DE3 /pET28b-AP/PT was selected by the com- , parison of nine immobilization methods. The optimal immobilization conditions such as gel constitution cells embedded and crosslinking time were determined , and the enzyme characteristics of immobilized cells and free cells were also com- pared. Results : The optimized preparation conditions were as follows : activated carbon concentration 1.0% , sodium algi- nate concentration 2.0% , polyvinyl alcohol concentration 6.0% , CaCl2 concentration 2.0% , embedded cell amount 6 g/100 mL gel solution , and crosslinking time 6 h. The optimum temperature of acid phosphotransferase from the immobilization cells was 35 ℃ , 5 ℃ higher than free cells. The optimum pH values both immobilization cells and free cells were 5.0. Immobilized cells possessed excellent operation stability. After 12 cycles , 54.5% of activity stil
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