浙江美食英语版.ppt

;Ningbo food;Dumpling is one of the famous snacks in ningbo, China is one of the representative of the snacks, has a very long history. Legend has it that glutinous balls originated in the song dynasty. At that time a kind of novel eat up all the food, use all sorts of GuoEr done filling, outside glutinous rice powder into the ball rub, cooked, eat up is sweet and delicious, interesting. ;Three north DouSuTang三北豆酥糖;Rock sugar turtle 冰糖甲鱼; Ok, ok, the guest officer you wait a moment;绍兴黄酒;; Aniseed was shaoxing folk common idle food, and as cheap and fine, affordable, had gradually as the four seasons hotel urban and rural stock wine billet; Children, women also may take some change a festival. Thus the teahouse, stalls and ready to this kind of running a small business, and gradually become a strong flavor of rural life specialties;;;Hangzhou cuisine;According to legend is in hangzhou west lake nearby have a life with a song of youth, difficulties due to the family, not all the animal (also is the moderns malnutrition), has been ill, his sister-in-law, hand in the west lake is caught a fish, with vinegar sugar for seasoning, made this dish, this dish colour and lustre is red meat is, sour and sweet, youth after eating, diseasethat is healed. Emperor kangxi to the west lake tour when, also that taste of west lake vinegar fish. ; Dongpo pork is the song dynasty great writer su dongpo survived. Dongpo pork is su dongpo pork, brought the people to the wine, commanded family burn, even with wine for migrant workers, family mistaken for wine burn together, the result of the flesh of the burn out, especially delicious taste great chic delicious, at that time the biography is implemented, and people were told the su dongpo man, validity his unique cooking methods. Then dongpo pork and handed down. ;Fried shrimps with longjing tea for selecting the best longjing tea hangzhou is famous cook. Longjing tea produced in zhejiang hangzhou west lake nearby th