光照强度对四株海洋绿藻总脂含量和脂肪酸组成的影响.pdf
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1, 2 1, * 1 1
曹春晖 , 孙世春 , 麦康森 , 梁 英
( 1 , 266003; 2 , 300457 )
: f/ 2 , 3000 lx, 5000lx, 8000 lx ( Stichococcus bacillaris, M ACC (
) / C19) 3( Chlorella sp M ACC / C95, M ACC /C97 M ACC /C 102) 4
, 4 EPA (, 20B5 ( n- 3) ) PUFA
( ) , C 19C97 C 102 SFA ( ) , C 19C95 C 102 M UFA (
) (P 0 05) C 19 C95 , C97 C 102
C 19 EPA --, C95 EPA , C97
C 102 EPA , 4 AA (, 20B4 ( n-6) ) PUFA
: C 19( 8000 lx) , ( 3000 lx )
( 5000 lx ) ( 12 9% ) 12 7% ) , C97 C102
( 40 6% 33 3% ) C 19 EPA ( 12 7% ) , C97 C 102 EPA
( 12 0% 10 5% ) , C95 EPA ,
( 14 0% ) 14 7% ) ; C 19 C95 PUFA
, ( 19 1% ) 19 4% 2 1 3% ) 21 3% ) , C97 C102 PU FA
( 19 2% 18 9% ) 4 14B016B016B1( n- 7) 16
B4 ( n- 3) 18B1( n-9) 18B3( n- 3) 20B4 ( n- 6) EPA
: ; ; ; ;
Effect of light intensit on the total lipid contents and fatt acid composition in 4
strains ofm arine green algae
1, 2 1, * 1 1
CAO Chunhu i , SUN Sh ichun , MA I K angsen , L IANG Y ing
1 TheK ey Laboratory of Mariculture, M inistry of Education, Ocean University of China, Q ingdao 266003, China
2 Tianj inK ey Laboratory of M arine esources and Chemistry, Tianj in University of Science Technology, Tianj in 300457, China
Abstract: The total lip id con ten ts and fatty acid compos ition in four
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