生态蔬菜种植园项目可研报告.pdf
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生态蔬菜种植园建设项目 可行性研究报告
目 录
第一章 总论 ·························7
1.1项目单位基本情况 ····················7
1.1.1概况 ·························7
1.2项目基本情况 ······················7
1.2.1项目名称、建设性质及建设地点 ·············7
1.2.2建设期限 ·······················8
1.2.3投资结构及资金来源 ··················8
1.2.4项目效益 ·······················8
1.3编制原则及依据 ·····················8
1.3.1编制原则 ·······················8
1.3.2编制工作的依据 ····················9
1.4综合评价 ······················· 10
第二章 项目提出的背景及建设的必要性 ············ 12
2.1、**渤海新区**管理区概况 ··············· 12
2.1.1、地理位置及城市背景 ················ 12
2.1.2、行政区划 ····················· 12
2.1.3、农业资源 ····················· 13
2.1.4发展思路和目标 ··················· 14
2.1.5形象定位 ······················ 14
2.2 项目提出的背景和意义 ··············· 15
2.2.1生态农业发展前景 ·················· 15
2.2.2生态农业发展趋势 ·················· 15
2.2.3生态农业的基本特点 ················· 15
2.2.4生态蔬菜种植园发展定位 ··············· 16
2.2.5城市总体规划的调整 ················· 17
2.3 项目所在区域发展概况 ··············· 17
第三章 项目建设规模与产品方案 ··············· 19
3.1 指导思想 ······················ 19
3.2 建设目标 ······················ 19
3.2.1总体目标 ······················ 19
3.2.2阶段目标 规划期 ·················· 20
3.3 项目建设规模 ···················· 20
3.3.1现代农业区 ····················· 21
3.3.2养殖区 ······················· 21
3.3.3农产品加工区 ···················· 21
第四章 项目建设所具备的条件 ··············· 22
4.1**管理区正在实施市第十一个五年农业发展规划纲要 ···· 22
4.2**管理区正在实施市第十一个五年农牡业发展规划纲要 ··· 22
4.3** 管理区积极引进企业投资发展 ··········· 23
第五章 生态蔬菜种植园市场分析与预测 ············ 25
5.1 生态蔬菜种植 概况 ················ 25
5.1.1 生态农业观光的涵义 ··············· 25
5.1.2 生态蔬菜种植园的主要类 ············ 26
5.1.3 生态蔬菜种植园的功能分区 ············ 28
5.1.4 生态蔬菜种植园的目标 ·············· 28
5.2 生态蔬菜园分析 ··················· 30
5.2.1 生态蔬菜园相关数据 ················· 29
5.3 绿色食品市场分析 ················· 29
5.4 经济分析
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