南开春学期《财务报表分析》在线作业(Nankai spring semester analysis of financial statements online homework).doc
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南开11春学期《财务报表分析》在线作业(Nankai 11 spring semester analysis of financial statements online homework)
11 semester financial statement analysis online homework
The total score of the test paper: 100 test time: test score: 100
Radio questions
A multiple-choice question?
A multiple-choice question?
Judgment questions
There are 24 questions (48 points) Score: 48
1. single step structure income statement reflects the structure of A. income and expenditure
B. service structure
Main project structure of C.
D. management structure
The correct answer: A Full Score: 2 points: 2
2. the base of the common ratio statement of the balance sheet is (A.) the total value of the current assets
B. long term total assets
C. total assets
Total net assets of D.
The correct answer: C Full Score: 2 points: 2
Using a 3. allowance for bad debts accounting of enterprises, in accordance with the prescribed procedures to write off bad debts 10000 yuan, assuming that the current ratio of the original enterprise 2.5, 1.5 sudongbilv, (A.) an account after the current ratio and quick ratio increased
The B. flow ratio and the quick ratio are both reduced
The C. flow ratio and the quick ratio are unchanged
D. liquidity ratio decreases and the quick ratio increases
The correct answer: C Full Score: 2 points: 2
4. () cash flow can best reflect the ability of enterprises to obtain cash. A. investment activities
B. business activities
C. financing activities
All items above D. are
The correct answer: B Full Score: 2 points: 2
5. according to Chinas enterprise accounting standards cash flow statement classification method, the following items belong to cash flow of cash flow of cash dividends received by (A.)
Cash dividends paid by B.
Interest on bonds received by C.
D. cash recovered from investment
The correct answer: B Full Score: 2 points: 2
6. in the quality analysis of financial statements, the balance sheet should focus on the analysis of assets (), in order to squeeze out its moisture. A. scale
B. effici
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